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         Sao
          Paulo overwhelms the senses with its sheer size. With over 10
        million inhabitants, it is the world's third largest city and the
        largest in South America. Sao Paulo and its rival Brazilian city, Rio
          de Janeiro, have often been compared to New York and Los Angeles
        respectively. If Rio has gained fame for its striking natural setting,
        Sao Paulo's attraction lies in its people and its vibrant cultures. The
        Avenida Paulista's canyon of upthrusting skyscrapers only hints at the
        city's sources of energy. A more cosmopolitan city than its counterpart,
        Sao Paulo possesses significant ethnic minority communities, including
        substantial Japanese, Italian, and Arab and Lebanese Christian
        neighbourhoods. 
         
        The array of nationalities living in Sao Paulo have made it a legendary
        city among gourmands: Japanese, Italian nuova cucina, Brazilian,
        Chinese, Jewish, and Arab restaurants are all familiar parts of the
        city's landscape. Brazil's famously good beef is put to good use at the
        numerous rodizios and churrascarias. Succulent, roasted cuts of meat
        are circulated around the tables and cut to patrons' order. In fact,
        people
        often visit Sao Paulo just to dine out. The Jardins district is the
        center of the dining scene, and thus the center of the Sao Paulo social
        scene. Paulistanos eat late--restaurants often don't begin serving until
        9pm or 10pm, and it is common for them to stay open until 3am. 
         
        Brazil's most modern, cosmopolitan city has much to offer in addition to
        its outstanding cuisines. Its museums are among the finest in South
        America, its surrounding coastline is graced with many lovely beaches,
        and its entertainment and nightlife have for years attracted some 
        of the best performers in the world. In recent years, the city has
        evolved into a center for Brazil's own martial art, capoeira, whose
        dance-like motions are performed to music. The art has its own
        traditional instruments: drums and the berimbau, a stringed rod used to
        keep time. Originally developed as the martial art of the slaves of the
        Bahia, capoeira was banned by the ruling classes. To keep their art
        alive, the slaves turned capoeira into a dance, and the berimbau, which
        had warned of an approaching master, began to accompany the dance
        itself. As late as the 1920s capoeira was still outlawed and practiced
        only underground; today, it is a well-known and much-loved spectacle.  
        
          
          
                  
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